
Hario
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The Hario Mizudashi Cold Brew Coffee Maker is a 1‑liter, all‑in‑one glass carafe with a reusable fine‑mesh filter, designed for easy fridge‑steeped cold brew, hot coffee, or tea. Its heat‑proof borosilicate glass and dishwasher‑safe components make it both stylish and low‑maintenance.
Pros
Current
$22.25
Average
$22.37
Lowest
$14.99
Highest
$30.40
Lower = better sales rank
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Cons
From Expert Reviews
Praised by Experts
From User Reviews
Users Love
Users Complain About
Expert Opinion
Professional reviewers and editors commend the Hario Mizudashi for delivering a smooth, ready‑to‑drink cold brew with minimal fuss, emphasizing its reusable filter, dishwasher‑safe construction, and Japanese craftsmanship. They also highlight its versatility for hot coffee or tea, while noting the glass construction adds elegance but requires careful handling.
What Users Say
Everyday users repeatedly praise the ease of cleaning, the absence of disposable filters, and the stylish black appearance. Common themes include appreciation for the straightforward brewing process and the ability to store brewed coffee directly in the glass carafe, with occasional mentions of the long steep time and potential glass fragility.
Common Complaints
Long 12‑24 hour steep time, occasional sediment when grounds are too fine, and concerns about the glass carafe's fragility if dropped.
What People Are Saying
“Delivers smooth, ready-to-drink cold brew with zero hassle”
“removable filter makes cleaning a breeze”
How It Compares
vs. Takeya Pitcher (typical 1L)
Advantages
Disadvantages
Choose Takeya for durability and portability; choose Hario for glass purity and dishwasher‑safe elegance.
vs. OXO Good Grips (typical 1L)
Advantages
Disadvantages
OXO is suited for users who want a faster brew and don’t mind extra size; Hario is better for compact storage and minimalist design.
vs. French Press (e.g., Bodum 1L)
Advantages
Disadvantages
A French press works well for hot coffee lovers and occasional cold brew, whereas Hario provides a purpose‑built, low‑maintenance cold‑brew solution.