
Rachael Ray
The Rachael Ray Cook + Create 3‑Quart Nonstick Sauté Pan with Lid is a thick‑gauge aluminum pan that offers quick, even heating and a high‑quality nonstick interior, complemented by dual‑riveted silicone handles and a vented tempered‑glass lid. It is oven‑safe to 400°F, works on gas and electric stovetops, and comes with a limited lifetime warranty.
Pros
Current
$46.30
Average
$43.31
Lowest
$34.99
Highest
$49.95
Lower = better sales rank
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Cons
From Expert Reviews
Praised by Experts
Criticized by Experts
From User Reviews
Users Love
Users Complain About
Expert Opinion
Professional reviewers and editors commend the pan’s thick‑gauge aluminum for delivering sturdy, even heating and a premium feel, while the upgraded nonstick coating is praised for effortless food release and easy cleanup. They also note its versatility for sautéing, saucing, and finishing dishes in the oven, though they flag the PFAS‑containing coating, lack of induction compatibility, and the need for hand‑washing as drawbacks.
What Users Say
Everyday users generally praise the pan’s sturdy construction, ideal 3‑quart size, quick and even heating, and effective nonstick surface that makes cleanup simple. The main recurring theme in user feedback is the inconvenience of hand‑washing only, with occasional concerns about the PFAS chemicals in the coating, though overall complaints are minimal.
Common Complaints
The most common user‑reported issues are the requirement to hand‑wash only and concerns about the PFAS chemicals present in the nonstick coating.
What People Are Saying
“Very nice sturdy pan. Perfect size, deep enough for rice and chicken dishes”
How It Compares
vs. All‑Clad Stainless Steel Sauté Pan
Advantages
Disadvantages
Choose All‑Clad if you need induction and dishwasher safety and don’t mind the extra cost and lack of nonstick.
vs. Ceramic Nonstick Sauté Pan (generic)
Advantages
Disadvantages
Opt for ceramic if avoiding PFAS is a priority and you accept potentially shorter coating life and less even heating.
vs. Cast Iron Skillet (generic)
Advantages
Disadvantages
Select cast iron for superior heat retention and induction use, but be prepared for extra weight and upkeep.