KitchenAid
The KitchenAid 5‑Ply Clad Stock Pot offers a five‑layer stainless steel and aluminum construction for even heat distribution and retention, with induction compatibility and oven safety up to 500°F. Available in 6‑qt and 8‑qt sizes, it features sealed rims, dual‑riveted handles, and interior measurement markings for precise cooking.
Pros
Current
$147.99
Average
$148.80
Lowest
$115.49
Highest
$173.82
Lower = better sales rank
KitchenAid
Made In
ciwete
Caraway
Misen
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Cons
From Expert Reviews
Praised by Experts
From User Reviews
Users Love
Users Complain About
Expert Opinion
Professional editors and reviewers consistently commend the KitchenAid 5‑Ply Stock Pot for its precise heat conduction, even cooking edge‑to‑edge, and versatile performance across induction, stovetop, and oven applications. The brushed base that hides wear, sealed rims for dishwasher safety, and the inclusion of interior measurement markings are highlighted as thoughtful details that enhance everyday cooking, especially for sauces, stocks, and large‑batch recipes.
What Users Say
Everyday users overwhelmingly praise the pot’s even heating, durability, and ease of cleaning, noting that it holds temperature well and is rust‑free after repeated use. Common positive remarks focus on the large capacity for family meals and the convenience of dishwasher‑safe sealed rims. Recurring complaints center on occasional food sticking when not preheated, the heft of the pot and handles, and shipping restrictions to certain U.S. territories.
Common Complaints
Food sticking on the stainless steel interior if not preheated, the heavy feel of the pot and handles during extended use, and limited shipping availability to Hawaii, Alaska, and Puerto Rico.
What People Are Saying
“so far so good”
“easy to use/clean/store”
“withholds temperature to 500°F, non‑stick easy clean, no rust”
How It Compares
vs. All‑Clad D5 5‑Ply Stock Pot
Advantages
Disadvantages
Choose KitchenAid for cost‑effective performance; choose All‑Clad if premium finish and brand prestige are top priorities.
vs. Made In 5‑Ply Stock Pot
Advantages
Disadvantages
Select KitchenAid for practical features and lower price; select Made In for a premium finish and potentially superior heat retention.
vs. KitchenAid Basic 8‑qt Tri‑Ply Pot
Advantages
Disadvantages
Opt for the 5‑ply pot when precise heat control and oven versatility are needed; opt for the basic tri‑ply pot for a lower‑cost, everyday cooking solution.
