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Martha Stewart 3.5-Quart Cast Iron Dutch Oven — Review & Specs | Pricepect | Pricepect

Home Cast Iron CookwareMartha Stewart 3.5-Quart Cast Iron Dutch Oven

Martha Stewart 3.5-Quart Cast Iron Dutch Oven — image 1

Martha Stewart

Martha Stewart 3.5-Quart Cast Iron Dutch Oven

Expert Review Analysis

The Martha Stewart 3.5‑quart enameled cast‑iron Dutch oven braiser offers even heat distribution, durable construction, and stylish color options, making it a versatile tool for braising, stews, casseroles, and oven‑broiling. It balances performance comparable to premium brands with a more affordable price point, though its 17‑lb weight and hand‑wash requirement may limit some users.

✓ Best for: Home cooks who value even heat, versatile braising and stewing capabilities, and a stylish oven‑to‑table presentation, especially households of 2‑4 people needing a 3.5‑quart capacity.✗ Not ideal for: Individuals with limited strength, those who need lightweight cookware, or anyone requiring dishwasher‑safe pots; also less suited for users prioritizing maximum enamel durability over cost.

Pros

✓Even heat distribution and retention delivers consistent cooking results across stovetop and oven.
✓Durable enameled cast iron construction provides a sturdy, long‑lasting braiser that resists scratches and stains.
✓

Price History

Current

$71.14

Average

$73.23

Lowest

$58.99

Highest

$194.31

Good Deal — 3% below average

Price trend (90d):0.0%

Best Seller Rank History

Now#175Best#59Worst#828 +27

Lower = better sales rank

Specifications

Accessories

Included ItemsLid with gold-colored knob

Design

MaterialEnameled cast iron

ColorLinen with Gold Knob

Features

Lid TypeSelf-basting lid with raised grooves

HandlesWide sturdy handles

Interior CoatingEnamel interior (scratch-resistant, nonstick)

Exterior FinishVibrant enamel exterior (stain-resistant)

KnobGold-tone knob

General

BrandMartha Stewart

ManufacturerGibson Overseas, Inc

Model138220.02R

Capacity3.5 quarts

Weight6908 g g

Care

Cleaning recommendationHand wash recommended; some users report dishwasher tolerance

Dimensions & Weight

Height0.0 inches

Width0.0 inches

Depth0.0 inches

Weight15.22953305896 pounds

Research Sources

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User Reviews

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4.6

(329 reviews)

Out of Stock

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138220.02RLinen w/ Gold Knob (Braiser)3.5-Quart Braiser

Cast Iron Cookware

Attractive color options and gold‑tone knob give a stylish presentation suitable for oven‑to‑table serving.

✓Versatile usage for braising, stews, casseroles, oven‑broiling and even baking thanks to 450°F oven‑safe rating.

✓Self‑basting lid with raised grooves redirects moisture for juicy, evenly cooked dishes.

Cons

✗Heavy weight of 17 lb makes the pot difficult to lift, especially when filled with food.
✗Enamel coating can chip on handles or surfaces if mishandled, leading to cosmetic damage.
✗Manufacturer recommends hand washing only, limiting convenience for some users.
✗Some users report that the enamel may wear or lose its non‑stick quality over time.
✗Limited oven temperature tolerance (450°F) compared with competitors that handle higher heat.

From Expert Reviews

Praised by Experts

✓Professional reviewers highlight the pot’s even heat distribution and retention, matching the performance of premium brands.
✓Editors note the enamel’s scratch‑resistant finish and easy‑clean nature, reducing maintenance effort.
✓The attractive gold‑tone knob and vibrant exterior colors are praised for elevating table presentation.
✓Reviewers commend the oven‑safe capability up to 450°F, allowing versatile cooking methods including broiling.

Criticized by Experts

✗Professionals point out the pot’s substantial 17 lb weight, which can be cumbersome for some cooks.
✗Some editors warn that the enamel may chip on handles under rough handling, reducing long‑term durability.
✗The recommended hand‑wash only care limits convenience compared with dishwasher‑safe competitors.

From User Reviews

Users Love

✓Users repeatedly praise the even cooking performance, noting “Everything cooks so evenly.”
✓The 3.5‑quart capacity is celebrated as ideal for family‑size meals and batch cooking.
✓The heavy, sturdy build is valued for oven‑broiling and retaining heat during long cooks.
✓Vibrant color options such as “linen” and “white” receive compliments for kitchen décor.
✓Many customers describe the overall quality as “Simply the best” and appreciate the easy cleanup.

Users Complain About

✗Several users complain the pot is “Sooo heavy,” making it difficult to lift and store.
✗Reports of enamel chipping, such as a “hunk of ceramic coating missing from handle,” cause disappointment.
✗Some consumers feel the product does not justify its price compared with higher‑end alternatives.
✗The need for hand‑washing only is seen as inconvenient for busy households.
✗A few users mention the enamel wear after short use or soaking.

Expert Opinion

Professional reviewers and editors commend the Martha Stewart Dutch oven for its even heat distribution, durable enameled cast‑iron build, and stylish design, noting that it performs on par with higher‑priced competitors while remaining affordable. They highlight the scratch‑resistant enamel, gold‑tone accents, and 450°F oven‑safe rating as strong points, but caution that its 17‑lb weight and hand‑wash requirement may be drawbacks for some users.

What Users Say

Everyday users overwhelmingly praise the pot’s consistent cooking, ideal 3.5‑quart size for families, and attractive color finishes, often describing it as “the best” and appreciating its easy cleanup. Recurring complaints focus on the heavy weight, occasional enamel chipping, and the inconvenience of hand‑washing only, with some shoppers preferring lighter or more durable alternatives.

Common Complaints

Excessive weight making handling difficult, enamel chipping on handles or surfaces, and the requirement to hand‑wash only.

How It Compares

vs. Lodge 3.5‑Quart Enameled Cast Iron Dutch Oven

Advantages

✓Lighter weight (approximately 12‑15 lb) makes it easier to handle.
✓Generally lower price point offers strong value for basic cooking needs.

Disadvantages

✗Enamel coating is more prone to wear and chipping than the Martha Stewart model.
✗Aesthetic finishes are less vibrant and lack gold‑tone accents.

Choose Lodge for a lighter, budget‑friendly option when enamel durability and premium styling are less critical.

vs. Le Creuset 3.5‑Quart Enameled Cast Iron Dutch Oven

Advantages

✓Superior enamel durability that resists chipping for a lifetime.
✓Higher oven temperature tolerance (500°F+), offering more cooking flexibility.

Disadvantages

✗Significantly higher price makes it a premium investment.
✗Heavier overall weight (18 lb+), adding to handling difficulty.

Select Le Creuset if premium enamel longevity and higher heat tolerance outweigh cost and weight considerations.

Rating Trend

Rating4.6/ 5Reviews329+112 reviews