
Field Company
The Field Company No.4 Cast Iron Skillet is an extra‑small, ultra‑lightweight 6.75‑inch skillet weighing 1.86 lb, featuring a machine‑polished surface, organic grapeseed oil pre‑seasoning, and universal stovetop compatibility, designed for solo cooking and precise tasks.
Pros
Current
$100.00
Average
$100.00
Lowest
$100.00
Highest
$100.00
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Cons
From Expert Reviews
Praised by Experts
From User Reviews
Users Love
Users Complain About
Expert Opinion
Professional reviewers commend the No.4 for its feather‑light feel, vintage‑inspired dimensions, and ultra‑smooth polish that together deliver even heating, durable seasoning and effortless handling on any stovetop, including induction. They highlight its “Goldilocks” weight balance that avoids warping while enabling high‑heat searing, and praise the sustainable US manufacturing process.
What Users Say
Everyday users echo the pros highlighted by experts, noting the skillet stays well‑seasoned, feels flawless in the hand, and is ideal for solo meals or as a secondary pan. The main theme is appreciation for its lightness and non‑stick development, with few complaints beyond its limited size and scarce user reviews.
Common Complaints
The pan’s very small cooking surface limits it to one‑person portions, and the scarcity of user reviews makes long‑term durability harder to assess.
How It Compares
vs. Lodge Blacklock (similar small size)
Advantages
Disadvantages
Choose Lodge if you prioritize traditional weight and durability; choose Field No.4 for lightweight, portable, single‑serve cooking.
vs. Lancaster No.8 (larger vintage style)
Advantages
Disadvantages
Lancaster is better for larger households; Field No.4 excels for solo or limited‑space scenarios.
vs. Typical Vintage/Griswold‑style cast iron
Advantages
Disadvantages
Vintage Griswold offers classic look and heft; Field No.4 provides the same vintage dimensions with modern lightweight polish and sustainability.