Presto
The Presto Precise 02152 is a 17‑quart digital electric pressure canner that automates USDA‑compliant canning for both low‑acid foods via pressure and high‑acid foods via water‑bath. It features a sensor‑controlled temperature system, digital LED guidance, and a large capacity, but its bulky size and lack of manual controls may deter experienced users.
Pros
Current
$419.99
Average
$356.17
Lowest
$321.99
Highest
$419.99
Lower = better sales rank
All American
JOANLAB
ZKI
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Cons
From Expert Reviews
Praised by Experts
Criticized by Experts
From User Reviews
Users Love
Users Complain About
Expert Opinion
Professional reviewers praise the Presto 02152 for its full automation, sensor‑driven temperature control, and extensive safety features, calling it a game‑changer for novices and high‑altitude canners. They note the spacious 17‑quart capacity and hands‑free operation as major strengths, while criticizing its bulkiness and the absence of manual adjustment options.
What Users Say
Everyday users appreciate the ease of use, consistent results, and large batch capacity, especially highlighting the hands‑free operation and digital guidance. Recurring complaints focus on the heavy, bulky footprint and the limited ability to customize settings for experienced canners.
Common Complaints
The unit is frequently described as heavy and bulky, making storage difficult; users also miss a manual override for fine‑tuning; some find it too large for occasional small‑batch jam making.
What People Are Saying
“Game‑changer for novices and those at high altitudes due to the sensor technology.”
“I love the large 17‑quart capacity; it lets me process five quarts of jars at once without babysitting.”
How It Compares
vs. Presto 02144 (12‑Quart Digital Pressure Canner)
Advantages
Disadvantages
Choose the 02144 if you need a compact unit for pressure canning only and have smaller batch needs.
vs. Traditional Stovetop Pressure Canners
Advantages
Disadvantages
Stovetop models suit seasoned canners or off‑grid situations, while the Presto 02152 is better for automated, hands‑free operation.
