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All-Clad HA1 Expert 12-inch — Review & Specs | Pricepect | Pricepect

Home Non-Stick CookwareAll-Clad HA1 Expert 12-inch

All-Clad HA1 Expert 12-inch — image 1

All-Clad

All-Clad HA1 Expert 12-inch

Expert Review Analysis

The All-Clad HA1 Expert Nonstick Chef's Pan with Lid is a 12‑inch, 3‑quart hard‑anodized aluminum pan featuring a triple‑layer PTFE nonstick coating, stainless‑steel reinforced base, and a tempered glass lid. It offers even heating, induction compatibility, and versatile use for sautéing, braising, baking, and oven cooking up to 500°F.

✓ Best for: Home cooks who need a versatile, nonstick pan for a range of tasks—sautéing vegetables, braising meats, baking frittatas, or frying eggs—and who own induction or other cooktop types. Ideal for families of 4‑6 people due to its 12‑inch size and 3‑quart capacity.✗ Not ideal for: Cooks who prioritize ultra‑lightweight cookware, need a pan that is fully optimized for induction without any performance doubts, or require a lid that can withstand oven temperatures above 350°F.

Pros

✓Even heating across the pan thanks to stainless-steel reinforced base, providing consistent cooking results.
✓Durable triple-layer PTFE nonstick coating that is scratch-resistant and PFOA‑free for easy food release and cleanup.
✓

Price History

Current

$119.95

Average

$119.95

Lowest

$119.95

Highest

$119.95

Price trend (90d):0.0%

Best Seller Rank History

Now#12Best#12Worst#12

Lower = better sales rank

Rating Trend

Rating4.7/ 5Reviews29

Specifications

Design

Height149 mm mm

Width356 mm mm

Length576 mm mm

Weight2508 g g

Shipping Weight3850 g g

Features

Nonstick CoatingPTFE-based, triple-layer, PFOA-free, scratch-resistant

Warp ResistanceYes

Even HeatingYes

Scratch ResistanceYes

Utensil CompatibilitySilicone, nylon, wood

General

BrandAll-Clad

ManufacturerGroupe SEB

ModelHA1 Expert Cookware

Model NumberE1229374

ColorBlack

Warranty

Limited Lifetime WarrantyLimited Lifetime

Origin

Design and ManufactureDesigned in Canonsburg, PA, USA; made in China

Nonstick Coating

Coating TypePTFE-based, triple‑layer, PFOA‑free, scratch‑resistant

Oven Compatibility

Maximum Oven Temperature500°F (pan), 350°F (glass lid)

Cooktop Compatibility

Stovetop TypesAll induction and non‑induction cooktops

Dimensions & Weight

Height5.87 inches

Width14.02 inches

Depth22.68 inches

Weight5.53 pounds

Research Sources

crateandbarrel.com

everythingkitchens.com

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User Reviews

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4.7

(29 reviews)

$119.95

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E1229374Black12-inch Chef's Pan with Lid Limited Lifetime Warranty

Non-Stick Cookware

Versatile 12‑inch, 3‑quart capacity suitable for sautéing, braising, baking, and oven use up to 500°F.

✓Double‑riveted stainless‑steel comfort‑grip handles and tempered glass lid offer secure handling and monitoring while cooking.

✓Compatible with all cooktop types, including induction, and dishwasher‑safe for convenient maintenance.

Cons

✗Contains PTFE coating, requiring careful temperature control to avoid degradation at high heat.
✗Heavier than many basic nonstick pans at 5.53 lb, which may be cumbersome for some users during lifting and maneuvering.
✗Manufacturer recommends hand washing despite dishwasher‑safe claim, adding extra care steps for cleaning.
✗Some sources note inconsistent induction performance, suggesting it may not be fully optimized for induction cooktops.
✗The glass lid is oven‑safe only to 350°F, limiting high‑heat oven applications when the lid is needed.

From Expert Reviews

Praised by Experts

✓Fast‑heating hard‑anodized aluminum with a warp‑resistant stainless base delivers even heat distribution praised by Crate & Barrel editors.
✓Triple‑layer PTFE nonstick surface described as durable and PFOA‑free, making searing and sautéing effortless according to Nordstrom editors.
✓Flared sides and wide mouth facilitate one‑handed tossing and easy maneuvering, highlighted by professional reviewers.

From User Reviews

Users Love

✓Users appreciate the secure, comfortable grip of the double‑riveted stainless handles during cooking.
✓Everyday cooks note the pan’s even heating and consistent cooking performance across the surface.
✓Customers highlight the easy food release and quick cleanup thanks to the PTFE nonstick coating.
✓The wide mouth and flared sides are praised for easy maneuvering and tossing of ingredients.

Expert Opinion

Professional reviewers commend the pan for its rapid, even heating, durable triple‑layer nonstick coating, and ergonomic design that supports versatile cooking techniques such as sautéing, braising, and baking. They also note its compatibility with all stovetops, including induction, and the convenience of the tempered glass lid for monitoring dishes.

What Users Say

Everyday users consistently praise the pan’s comfortable handles, even heat distribution, and effortless cleanup, while also valuing the wide mouth for easy food handling. Common themes include satisfaction with the nonstick performance and the pan’s versatility across cooking methods.

Common Complaints

Users report concerns about the PTFE coating requiring careful heat management, the pan’s heavier weight compared to basic nonstick options, and the recommendation to hand‑wash despite dishwasher‑safe claims. Some mention inconsistent induction performance across sources.

How It Compares

vs. All-Clad HA1 Fry Pan (12")

Advantages

✓Slightly lighter weight (5.42 lb) makes it easier to lift and maneuver.
✓Lower price point for users needing a basic nonstick fry pan.

Disadvantages

✗Lacks a lid, reducing versatility for braising or baking with moisture retention.
✗Shallower depth limits capacity for larger volume cooking.

Choose the fry pan for simple frying and sauté tasks where a lid isn’t required; choose the chef’s pan for broader cooking methods and lid‑included versatility.

vs. All-Clad HA1 4‑qt. Sauté Pan

Advantages

✓Larger 4‑quart capacity accommodates bigger meals and batch cooking.
✓Deeper sides are better for braising and holding liquids.

Disadvantages

✗Heavier and bulkier, making it less convenient for one‑handed tossing.
✗Typically does not include a glass lid, limiting moisture‑locking options.

Select the 4‑qt. sauté pan when cooking for larger groups or needing deeper volume; select the 12‑inch chef’s pan for everyday versatile use with lid convenience.

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