MasterClass 11-inch Nonstick Aluminium Wok
Score: 84/100Lodge Pro-Logic 14-inch Cast Iron Wok
Score: 83/100Rankings
The MasterClass 28 cm wok offers fast induction heating and a hard-wearing Pfluon non-stick surface, making it ideal for quick, low-oil stir-fries. Its main trade-offs are a modest cooking capacity and potential handle wear over time. Best suited for apartment dwellers and health-conscious cooks who value speed and durability.
The Lodge Pro-Logic 14" Cast Iron Wok delivers rapid, even cooking with a flat, stable base and a pre-seasoned surface that improves over time. Its substantial weight and hand-wash-only care are significant drawbacks. Best for experienced cooks who value durability and performance over convenience.
| Attribute | | Lodge Pro-Logic 14-inch Cast Iron Wok |
|---|---|---|
28 cm | 35.56 cmbest | |
3.6 Lbest | — | |
260 °Cbest | — | |
| ↓ lower better | 1.05 kgbest | 12.33 kg |
11.5 cm | 12.07 cmbest | |
28 cm | 36.36 cmbest | |
3.5 mmbest | — | |
25 yearsbest | — |
Click an attribute name to sort · Green = best, red = worst (relative to this comparison)
| Attribute | | Lodge Pro-Logic 14-inch Cast Iron Wok |
|---|---|---|
Performance(1) | ||
Cooktop Compatibility | Induction | Gas, electric, induction, oven, grill, campfire |
Size(3) | ||
Diameter (cm) | 28 cm | 35.56 cm |
Height (cm) | 11.5 cm | 12.07 cm |
Width (cm) | 28 cm | 36.36 cm |
Build & Design(4) | ||
Material | Cast aluminum | Cast Iron |
Weight (kg) | 1.05 kg | 12.33 kg |
Handle Material | Bakelite | Cast Iron |
Handle Type | Stay-Cool | Loop handles |
Features(2) | ||
Dishwasher Safe | true | false |
Nonstick Coating | true | false |
Products in the top-left offer the best value (high score, low price).
Professional reviewers praise the MasterClass wok for its rapid induction heating, superior non-stick durability and lightweight construction, noting it outperforms many rivals in heat speed and ease of use. Minor criticisms focus on handle heat on gas burners and the need to avoid metal utensils to preserve the coating.
Everyday users love the wok's quick induction performance, light feel and effortless cleaning, especially for low-oil stir-fries and veg-tofu dishes. Common complaints revolve around coating wear when metal tools are used, handles heating up, and the limited 28 cm capacity for larger families.
Professional reviewers commend the Lodge Pro-Logic wok for its rapid cooking speed, especially with ground meat, and for becoming increasingly non-stick after many uses. They highlight its flat, stable base, superior heat retention, and the ability to toss food without slipping, noting that it outperforms many other metal woks. The primary criticism from experts centers on its bulk and storage demands in compact kitchens.
Everyday users appreciate the immediate usability thanks to factory pre-seasoning, the long-lasting heat retention, and the ease of cleaning that some dishes seem to self-clean. They repeatedly praise the developing non-stick surface and reliable performance for quick meals. Common complaints focus on the wok's heft, its large footprint, and the need for extra oil when cooking sticky foods.
