
OXO Enhanced
Score: 75/100
Caraway Frying Pan
Score: 81/100Rankings

The Caraway 10.5" fry pan offers a ceramic non-toxic coating and even heating from its aluminum core. The pan's coating can wear over time and the handle may become hot, limiting high-heat use. It is best suited for health-focused home cooks who value low-oil cooking and oven versatility.

The OXO Enhanced 12" skillet offers a PFAS-free three-layer ceramic coating and a hard-anodized body for even heating and easy cleanup. Its main drawbacks are the lack of induction compatibility and a heavier feel. Best suited for home cooks who prioritize nonstick performance on gas or electric coil ranges.
| Attribute | ![]() | ![]() |
|---|---|---|
30.48 cmbest | 26.67 cm | |
1.18 L | 2.55 Lbest | |
| ↓ lower better | 1,134 gbest | 2,268 g |
220 °C | 289 °Cbest |
Click an attribute name to sort · Green = best, red = worst (relative to this comparison)
| Attribute | ![]() | ![]() |
|---|---|---|
Dimensions(2) | ||
Pan Diameter (cm) | 30.48 cm | 26.67 cm |
Capacity (L) | 1.18 L | 2.55 L |
Build & Design(2) | ||
Body Material | hard-anodized aluminum | Aluminum |
Weight (g) | 1134 g | 2268 g |
Compatibility(2) | ||
Induction Compatible | false | true |
Cooktop Compatibility | electric coil, gas | Gas, Electric, Induction |
Performance(3) | ||
Non‑Stick Coating Type | ceramic | Ceramic |
Oven‑Safe Temperature (°C) | 220 °C | 289 °C |
Heat Distribution | good | Even |


Products in the top-left offer the best value (high score, low price).

Professional reviewers commend the pan's high-quality three-layer German-engineered ceramic coating, hard-anodized body, and ergonomic handle, noting its even heat distribution, easy cleanup, and oven safety up to 430°F. However, they point out the lack of induction compatibility and the pan's heavier feel as notable drawbacks.
Everyday users appreciate the generous cooking surface, reliable nonstick performance, and sturdy handle, often highlighting its suitability for family meals and easy dishwasher cleaning. Common complaints revolve around the pan's weight, incompatibility with induction cooktops, and concerns about the long-term durability of the ceramic coating.

Professional reviewers commend the Caraway fry pan for its non-toxic ceramic coating, rapid and even heat distribution, and durability that exceeds most ceramic competitors. While they acknowledge the coating will eventually wear, they consider the pan a worthwhile investment for health-focused cooking and everyday versatility.
Everyday users love the effortless cleanup, even cooking performance, and the pan's durability compared to cheaper ceramics. Common complaints revolve around the gradual loss of nonstick performance after a few years, hot handles, and minor exterior scratches.
“wiped right off with warm water”

“started to lose... after 3 years”


