
Royal Gourmet CC1830S
Score: 80/100
Master Cook 3-Burner BBQ Grill
Score: 72/100Rankings

The Royal Gourmet CC1830S is a 30-inch barrel charcoal grill offering over 800 sq in of cooking area plus an offset smoker, wheels, and side table for versatile backyard cooking. Its substantial weight and lack of digital controls make it less portable and less precise than higher-end models. Perfect for families and hobbyists who prioritize space and smoker capability over portability.

A portable 3-burner propane grill with stainless-steel build and convenient wheels and foldable shelves. Its very low weight and ambiguous BTU rating limit stability and heat output. Best for casual patio cooks needing easy-move capability.
| Attribute | ![]() | ![]() |
|---|---|---|
— | 30,000 BTU/hbest | |
5.68 sq ftbest | 3.28 sq ft | |
— | 3best | |
| ↓ lower better | 45.2 lb | 0.22 lbbest |
1 yrbest | — | |
51.69 inbest | 46.46 in | |
46.89 inbest | 20.87 in | |
28.56 in | 41.14 inbest |
Click an attribute name to sort · Green = best, red = worst (relative to this comparison)
| Attribute | ![]() | ![]() |
|---|---|---|
Performance(1) | ||
Cooking Area (sq ft) | 5.63-5.72 sq ft | 3.28 sq ft |
Power & Fuel(1) | ||
Power / Fuel Type | Charcoal | Propane |
Dimensions(4) | ||
Weight (lb) | 45.2 lb | 0.22 lb |
Width (in) | 51.69 in | 46.46 in |
Height (in) | 46.89 in | 20.87 in |
Depth (in) | 28.56 in | 41.14 in |
Build & Design(1) | ||
Grate Material | Porcelain-enameled steel | Porcelain-enameled wire |

Products in the top-left offer the best value (high score, low price).

Professional reviewers commend the CC1830S for its generous cooking surface, solid porcelain-enameled steel grates, and practical offset smoker with easy-access vents, positioning it as a strong value proposition in the entry-level barrel grill segment.
Everyday buyers consistently praise the grill's spacious cooking area, authentic charcoal flavor, and the convenience of wheels and a removable ash catcher. Common themes include appreciation for the side table and tool hooks, while recurring frustrations involve the manual assembly process, the grill's weight, and occasional heat-distribution quirks.


