
Tramontina Tri-Ply Clad
Score: 82/100
Craft Wok Flat 14-inch
Score: 75/100Rankings

The Tramontina Signature Tri-Ply 12.5-inch stainless steel wok offers even heat distribution, induction compatibility, and a tempered-glass lid, backed by a lifetime warranty. It can exhibit food sticking at high temperatures and the riveted handles are harder to clean. Best suited for families wanting a durable, versatile stainless wok at a budget-friendly price.

The Craft Wok Flat Hand Hammered 14-inch carbon steel wok provides a large 1.55-gallon capacity and robust heat distribution for authentic stir-fry. It needs seasoning, is not oven-safe, and its weight can cause fatigue during extended cooking. Suited for chefs and home cooks handling family-size meals on gas, electric, or induction ranges.
| Attribute | ![]() | ![]() |
|---|---|---|
31.75 cm | 35.56 cmbest | |
— | 5.87 Lbest | |
260 °Cbest | — | |
| ↓ lower better | — | 2.087 kgbest |
10.16 cm | 11 cmbest | |
31.75 cm | 35 cmbest | |
— | 1.8 mmbest |
Click an attribute name to sort · Green = best, red = worst (relative to this comparison)
| Attribute | ![]() | ![]() |
|---|---|---|
Performance(1) | ||
Cooktop Compatibility | All | Gas stovetop, electric stovetop (flat/coil), smooth surface induction, smooth surface non-induction |
Size(3) | ||
Diameter (cm) | 31.75 cm | 35.56 cm |
Height (cm) | 10.16 cm | 11.0 cm |
Width (cm) | 31.75 cm | 35.0 cm |
Build & Design(2) | ||
Material | Stainless steel | Hand‑hammered carbon steel |
Handle Material | Stainless steel | Wooden primary handle, steel helper handle |
Features(1) | ||
Dishwasher Safe | true | false |

Products in the top-left offer the best value (high score, low price).

Professional reviewers commend the wok for its excellent even heating, versatile cooktop and oven compatibility, and cool-to-touch handles, while highlighting its high value as an All-Clad alternative. However, they note drawbacks such as food sticking at high temperatures, heat crashing with large loads, riveted-handle cleaning challenges, and the lack of flared rims that make pouring less tidy.
Everyday users consistently praise the wok's even heat distribution, quick heat-up, solid construction, and ease of cleaning, often calling it the best pan they own and a great value compared to higher-priced brands. Recurring complaints focus on food sticking, a learning curve for stainless-steel cooking, and the difficulty of cleaning riveted handles.

“Best pans I've owned”

“superb cooking wares”

“great quality”



Professional reviewers highlight the wok's durable hand-hammered carbon steel, superior heat conduction, and the convenience of the steel helper handle. They note its flat bottom makes it compatible with modern electric, gas, and induction ranges, and the brand's reputation among professional Chinese chefs adds credibility.
Everyday users consistently praise the wok's solid construction, beautiful craftsmanship, and versatility across different heat sources after seasoning. Common praise centers on its heft, large capacity, and suitability for family meals, while the primary complaint is delayed shipping.